Products

“Let food be thy medicine, and let medicine be thy food.” 

The following products have been developed within the framework of R&D and industrial cooperation of the Institute of Agricultural and Food Biotechnology and the top-tier indigenous Polish producers.

They are characterized by a high content of nutrients, vitamins, fiber and antioxidants.

The pro-health properties of the following products are:

• regulating metabolic processes,
• reducing the risk of cardiovascular diseases, cancer, osteoporosis,
• increasing psychophysical efficiency,
• inhibiting the feeling of hunger and maintaining proper body weight,
• preventing the effects of long-term stress.